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Chokecherry tree bare-root with clusters of red berries and green leaves
Agotado

Cerezo Choke - A raíz desnuda

$19.99 USD
Precio de oferta  $19.99 USD Precio habitual  $29.99 USD
Envío calculado en el pago.

El cerezo de Virginia (Prunus virginiana) es un hermoso y muy resistente árbol nativo de Norteamérica, célebre por su impresionante valor ornamental y su excepcional utilidad en la cocina. A mediados de la primavera, este vigoroso árbol estalla en una espectacular exhibición de racimos de flores blancas, alargadas y fragantes, que atraen a polinizadores beneficiosos desde kilómetros a la redonda. A finales del verano, estas flores dan paso a densos racimos colgantes de bayas de color carmesí oscuro a negro púrpura. Aunque son famosamente ácidas y astringentes cuando se comen crudas (de ahí su nombre), estas frutas ricas en vitaminas experimentan una transformación mágica cuando se cocinan. Son la elección perfecta para elaborar mermeladas, jaleas, jarabes ricos y vinos tradicionales de calidad artesanal. Más allá de su atractivo culinario, el cerezo de Virginia es increíblemente resistente al frío y sirve como un recurso natural vital para las poblaciones locales de aves. A medida que se acerca el otoño, su exuberante dosel verde se transforma en impresionantes tonos de amarillo, naranja y rojo, asegurando un interés visual dinámico en su paisaje a lo largo de múltiples estaciones.

Opciones

Replacement for Damaged Plants

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Bare root mango tree care guide poster with planting steps

Shipping Information

What You'll Receive

Tipo de planta: Chokecherry vivo (Prunus virginiana)
Tamaño: 30-60 cm
Edad: 1-2 años
Fruta: Bayas de color rojo oscuro a negro, ácidas (ideales para conservas y jarabes)
Zona de rusticidad: 2-7
Tamaño maduro: 6-9 metros
Exposición solar: Pleno sol a sombra parcial
Necesidades de riego: Moderadas
Características especiales: Excepcionalmente resistente al frío; fragantes flores de primavera; atrae aves y vida silvestre

About Cerezo Choke - A raíz desnuda

Cerezo Choke - A raíz desnuda ships as a dormant bare-root tree. It may arrive without leaves, flowers, or fruit, which is normal for bare-root trees during dormancy. Shipping fruit trees bare-root helps reduce transplant stress, keeps the root system easier to inspect, and allows the tree to establish quickly after planting.

Once planted in suitable conditions, the tree will gradually break dormancy and begin producing new growth. Leaf-out timing depends on the variety, your climate, soil temperature, and care after planting.

What to Expect on Arrival

Your tree may look like a leafless young tree or branch with exposed roots. This does not mean the tree is dead. A healthy dormant bare-root tree often has firm roots, flexible stems, and living buds along the branches.

Please unpack your tree as soon as it arrives. Keep the roots moist and protected from direct sun or drying wind until planting.

Planting Instructions

Before planting, soak the roots in clean water for a few hours. Choose a location with well-draining soil and enough sunlight for the specific fruit tree variety. Dig a hole wide enough to spread the roots naturally without bending or crowding them.

Place the tree so the graft union stays above the soil line. Backfill with soil, firm gently, and water deeply after planting. Keep the soil evenly moist while the tree establishes, but avoid waterlogged conditions.

Care After Planting

Bare-root fruit trees need time to wake up and establish after planting. In many climates, new leaves may appear within several weeks, but timing can vary. Avoid heavy fertilizing immediately after planting. Focus on consistent watering, protection from extreme weather, and allowing the root system to settle in.

If planting in a container, use a large pot with drainage holes and a high-quality, well-draining potting mix.

Important Note

Product photos may show mature trees, leaves, flowers, or fruit for reference. Your order will ship as a young dormant bare-root fruit tree unless otherwise stated. Fruiting time depends on the variety, age, climate, pollination, and growing conditions.

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